Mary KayMar 16Quick Cajun Chicken Tchoupitoulas with Ham and Andouille SausageHave you ever had an urge for a restaurant dish from years ago that you thoroughly enjoyed…and miss? Maybe you enjoyed it so much that...
Mary KayMar 5Leftover Pasta? Spruce it up with Spam and Parm! It's NO April Fools Joke!Leftover pasta and Spam - this is no April Fool's Joke. This is quick to make and easy to assemble for a delicious lunch or evening...
Mary KayJan 4Irene’s Sauerkraut Sausage BallsWhat a delicious hors d’oeuvre for any party! These little meatball treats are a mouthful of flavors from pork sausage to sauerkraut to...
Mary KayDec 1, 2023After Christmas Croissant Brunch Bake for a Crowd – big or smallWow your family and friends with this delicious After Christmas Croissant Brunch Bake with sausage and ham or sausage and turkey. Wow...